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Results 21 - 30 of about 850 for beef tip sirloin
This boneless beef roast is marinated in a ... minutes. Marinating time: 4 hours or more. Roasting time: about 2 hours. Oven temperature: 300 degrees.
22. BEEF CHOP SUEY
Fry meat until browned add ... of water, 5 beef bouillon cubes, and celery bring ... vegetables like mushroom, green onion, broccoli, carrot, etc.
Spray board or counter top ... set aside. Cut beef into thin strips and add ... for 30 to 35 minutes. Serve warm with beef gravy, if desired.
Preheat oven to 350°F. Cut ... for later. Slice beef into strips approximately 1 inch ... minutes at 350°F. Serve in bowls or with rice. Serves 4-6.
Cut sirloin into thin strips about 2-inches ... soy sauce, mushrooms, beef bouillon cubes, seasonings and 2 ... frozen snow pea pods can be added.
This great for parties, pot lucks and all family meals. We use French rolls, and sometimes substitute a can of beer instead of water! Empty ...
Leftovers make GREAT hash. Preheat oven to 375°F. In a heavy pan (such as a Dutch oven), with lid, large enough to hold roast and all ...
28. BEEF MINESTRONE
Heat oil in pan. Add ... and celery. Add beef stock and bring to a ... heat and let stand 1 hour. Reheat and serve with grated parmesan cheese.
Brown meat in pan. Bring other ingredients (except cornstarch) to a boil in separate pot. Lower and thicken with cornstarch. Pour sauce ...
30. BEEF STROGANOFF
Cut the meat into strips or cubes. Melt 1/2 stick butter in a skillet. Cook and stir mushrooms in butter for 5 minutes. Remove mushrooms. ...
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