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Results 21 - 30 of 1,350 for beef pepper steak
Using a sharp slicing knife, slice the steaks as thinly as possible into ... simmer the sliced beef a bit longer before adding ... cored and diced peppers and sliced celery, along with ... a bright green color.
In a large skillet or Dutch oven, sauté steak over high heat on both ... Add water or beef broth to cover. Reduce heat ... and salt and pepper (s). Cook's Note: Use fresh ... to assemble their own.
With the steak still partially frozen (you should ... available). Add the beef and set aside to marinate ... served as-is or over pasta or rice.
Place steaks in a large baking dish. ... and salt and pepper during grilling (on both sides). ... Process all ingredients in blender until smooth.
Cut each rib fillet into ... teaspoon salt. Marinate steak for 20 minutes. Mince garlic, shred chili pepper and scallion finely. Heat oil in a wok, fry beef ribs until half cooked; remove ... ribs are done. Serve.
Thinly slice beef tips and pound flat between ... (or use round steak - the same as what ... sides with salt, pepper, garlic powder and onion ... door closed. Serves 6.
Season cubed steak with meat tenderizer (if using), pepper and garlic. Place in a ... stirring often. Serve with rice or noodles. Do not add salt.
Mix hamburger, salt, pepper, garlic powder, and flour ... is made, put steaks and onion in gravy. Simmer ... potatoes or your favorite side dish!
Place meat in slow cooking ... with salt and pepper. Combine remaining ingredients; pour ... and mix the roast or round steak with egg noodles.
30. BEEF PASTIES
Line a casserole dish with foil. Combine ingredients and spread in casserole. Spray lightly with olive oil spray. Cover with foil. Bake ...
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