Results 21 - 30 of 101 for beef goulash

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Add sausages to beef, saute together. Add remaining ... nice and hot. Serves 8. Parmesan cheese is very good added to each serving as garnish.

In large roaster (20" to 24") put 4 to 5 dabs of butter on bottom. Layer raw potatoes in bottom; sprinkle with salt and pepper. Spread raw ...

Cook macaroni as directed on package. Brown ground beef and onion in skillet; drain. ... 350 degrees for 20 minutes or until cheese is melted.

In a casserole dish (size ... over the top until goulash is covered. Bake at 350 degrees until tender about 1 hour according to size of casserole.

Saute thinly sectioned onions in ... avoid burning. Add beef, paprika, salt and water ... cayenne pepper to taste. Add more salt to taste, if needed.



Cook macaroni as directed, omitting ... aside. Brown ground beef with mushrooms, onion and garlic. ... Makes 6 servings; 225 calories per serving.

Brown ground beef with onion; add tomatoes and simmer. Cook macaroni. When done, add to ground beef mixture. Simmer 10-15 minutes; serve.

Coat beef with flour. Slowly heat oil ... if necessary. Serve goulash over buttered noodles. Note: I ... defuser to keep from sticking or burning.

Cook macaroni as directed on ... aside. Brown ground beef with mushrooms, onion, and garlic. ... Simmer 5 minutes. Remove bay leaf before serving.

Heat oil in 10-inch skillet. Add ground beef and brown lightly. Drain off ... Simmer about 30 minutes or until noodles are tender. Stir and serve.

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