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beef cubed steak
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beef cubed steak
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21.
VEGGIE BEEF STEW
Combine all ingredients in a slow cooker; stir. Cover and cook on HIGH setting for 7 to 8 hours, adding more water if needed.
Ingredients: 9 (beans .. granules .. juice ...)
22.
CROCK POT BEEF BURGUNDY
In skillet, cook bacon several ... set aside. Coat
beef
with flour and brown on ... bacon mixture. Combine
steak
, bacon drippings, cooked bacon, ... with mushrooms. 6 servings.
Ingredients: 13 (cubes .. flour .. marjoram .. salt .. thyme ...)
23.
BEEF PAPRIKA
Cut the
beef
into thin strips. Brown quickly ... occasionally. Just before serving, stir in the sour cream. Serve over noodles. Makes 4 to 5 servings.
Ingredients: 13 (cream .. cube .. flakes .. flour .. juice .. ketchup ...)
24.
CROCK POT BEEF DELUXE
Rub or pound first three ingredients into meat. Brown in oil. Mix remaining ingredients and blend together over low heat until bouillon and ...
Ingredients: 11 (cubes .. flour .. mustard .. off .. oil .. salt ...)
25.
TERIYAKI BEEF STIR FRY
Marinate
steak
in sauce for 30 minutes. ... Remove. Stir fry
beef
, one half at a ... ingredients to wok (or large pan) and cook until hot. Serves 4.
Ingredients: 7 (cornstarch .. cubes .. oil .. pieces .. sauce .. strips ...)
26.
SPICY BEEF AND BLACK BEAN SOUP
Brown
beef
in oil. Add beans, broth, ... or longer until
beef
is tender. Add peppers, carrots and cook five more minutes. Garnish with cilantro.
Ingredients: 10 (broth .. cilantro .. flakes .. sauce ...)
27.
BEEF BURGUNDY PIE
Dredge meat in mix of ... add garlic and
beef
. When
beef
in browned, ... spoon around edge of casserole. Bake at 400 degrees for 12 to 15 minutes.
Ingredients: 12 (biscuits .. broth .. cubes .. flour .. oil ...)
28.
BEEF STEAKS PROVENCAL
Combine garlic, basil and pepper; ... both sides of
beef cubed steaks
; reserve. Heat oil and ... salt. Serve with reserved vegetables. 2 servings.
Ingredients: 9 (cheese .. leaves .. oil .. salt ...)
29.
BEEF BOURGUIGNON
Cut bacon into small pieces ... stirring frequently. Dredge
beef
in mixture of flour, salt ... medium heat until potatoes and carrots are tender.
Ingredients: 17 (bacon .. burgundy .. carrots .. garlic .. leaves ...)
30.
CORNISH BEEF PASTIES
In a large mixing bowl ... bowl combine the
cubed beef
, chopped potato,
cubed
turnip, ... saucepan, heat thoroughly. Serve with pasties. Serves 5.
Ingredients: 12 (cubes .. flour .. onion .. optional .. potatoes ...)
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