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Results 21 - 30 of 55 for beef chille
Combine first 3 ingredients. Cover and chill. Place peppercorns in container ... in salt. Place beef on a lightly greased rack ... Serve with cream mixture.
Preheat oven to 400 degrees. ... Brown the ground beef, adding salt & pepper ... tomatoes. Serve with fried green tomatoes to finish the dish.
Make a slit the length ... of roast. Cover. Chill, if desired. Bake roast ... several 1/4 inch thick slices for each serving. Makes 4 to 6 servings.
Cut four slits in top ... and when cool, chill in refrigerator. When chilled, slice beef paper thin (this can be ... or peppers of your choice.
25. BEEF CROQUETTES
Brown ground beef and drain well. (Save drippings ... and bread crumbs. Chill. Make this mixture into ... If desired make gravy from drippings.
Soften gelatin 1/4 cup cold ... in lemon juice. Chill until partially set, fold in corned beef, celery, the chopped egg, ... 6 main dish servings.
27. BEEF WELLINGTON
Trim and tie beef tenderloin (tail tucked under and ... pate ingredients and chill. Roll out chilled patty ... lemon juice and pinch of sugar.
See Sandwich Round recipe. See Marinated Vegetable Toss. Cut beef into slices. Sprinkle beef with ... Broil. Cover and chill beef 3 hours. Combine yogurt, ... in vitamins and nutrition.
In a wide frying pan, crumble in ground beef and add onion. Cook over ... cheese. (Cover and chill as long as 24 hours, ... (about 4 to 6 servings).
30. BEEF POT PIE
Prepare crust pastry as directed. ... in plastic wrap. Chill 1-2 hours (if chilling longer, ... out). Meanwhile, prepare beef filling: Heat 1 tablespoon oil ... top beef pot pie.
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