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Results 21 - 30 of 79 for battered rum cake
The classic sponge cake is a timeless dessert that ... whites into the batter, cutting down through the ... syrup. Sprinkle with rum, if desired. Frost the ... use in assembled desserts.
Wipe two layer cake pans with melted butter or ... until thick. Transfer batter to pans. Place apple halves ... topped with vanilla ice cream.
Preheat oven to 325 degrees. ... pieces. Combine with rum in top of double boiler ... cups of this batter into a separate bowl and ... Serves 10 to 12.
Preheat oven to 350 degrees. ... a time. Add rum and lemon rind. Stir in ... egg whites into batter. Turn batter into prepared ... 5 minutes. Remove cake from oven and allow to ... to set before serving.
25. ORANGE RUM CAKE
Cream butter and add sugar ... juice to the batter. Beat egg whites until ... 30-35 minutes. Test cake and cool 10 minutes in ... until light syrup forms.
Preheat oven to 325 degrees ... bowl, blend all Cake ingredients; beat 3 minutes at ... 2 cups Cake batter with Ripple ingredients; beat 1 ... powdered sugar and rum flavoring. Add water to make ... nuts. 10-inch ring cake.
27. RUSSIAN TEA CAKE
Prepare one package of pound cake according to package directions. Pour batter into a jelly roll pan ... you have! Mix rum flavoring with 3/4 of the ... a Russian Tea Cake.
28. RUM CAKE
Grease and flour tube pan. ... of pan. Prepare cake mix as directed on box, adding rum flavoring to batter. Pour batter over nuts ... removed after completely cool.
29. RUM CAKE
Cream butter. Gradually beat in ... Gently fold into batter. Pour batter into greased ... While warm, prick cake surface at 1 inch intervals with toothpick. Pour Buttered Rum Glaze over cake. Combine ingredients ... over top and sides.
Preheat oven to 350°F. Mix ... pan 1/2 with batter, fold in the nuts, ... freeze for another cake). Bake at 350°F for ... always a great choice. n
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