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Results 21 - 30 of 54 for balsamic beef
1. Using a large skillet cook the onions in half of the olive oil until nearly translucent. Add the garlic to the skillet and cook for 1 ...
Before cooking the steak, mix chopped onion, vinegar, beer or wine, mustard, and salt in a bowl and have ready. Heat an oven or enclosed ...
Melt 2 tablespoons butter in ... heat. Add cubed beef and season with salt and ... and boil until barley is tender. Remove from heat and serve.
Roughly chop onion, garlic, rosemary ... equal measure of beef stock, a few drops of balsamic vinegar and a few drops ... covered, in refrigerator. Enjoy!
Fry up your-choice ground meat ... the tomato paste, balsamic vinegar, Worcestershire sauce, salsa, spices, ... to allow the flavors to settle.
Remove skins from sausage and combine with ground beef in a heavy skillet with ... cook a little longer until it reaches the desired consistency.
This is my own combination ... of cabbage. Add balsamic vinegar. Stir and mix with ... add chunked corn beef into pan. Mix thoroughly. Add ... fantastic dipped into juices.
Heat grill. In a bowl, whisk together oil, salt, pepper, and vinegar until blended. Stir in garlic and basil, reserving 1/2 cup marinade. ...
About 30 minutes before serving, preheat boiler if manufacturer directs. Slice unpeeled potatoes crosswise into 1/4 inch slices. On ...
Place beef tenderloin in a casserole. Mix ... Slice beef and arrange on a serving platter. Pour prepared sauce over the sliced beef and serve.
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