Results 21 - 24 of 24 for baked salmon lemon parsley sauce

Previous  1  2  3  

Saute onion in heated butter ... Set aside. Drain salmon, pouring liquid into measuring ... eggs, poultry seasoning, parsley, salt and nutmeg. Shape ... cup milk, soup, lemon juice and paprika. Pour around ... 3 olive slices. Bake, uncovered at 350 degrees for 30 minutes. 4 servings.

Mix all together and bake in loaf pan, 9 x ... then pour Tangy sauce over. Combine all ingredients. Heat ... BOIL! Serve hot over salmon loaf.

Drain salmon, reserving liquid and flake. ... greased baking sheet. Bake at 350 degrees for 45 minutes. Serve with Lemon Sauce. Add sufficient milk to ... Salmon Loaf. Serves 6.

Drain salmon, reserving 1/4 cup liquid. ... soft before baking. Bake in moderate oven, 375 degrees, ... a platter. For sauce, blend soup, milk and parsley and heat. Serve with loaf. Serves 4 to 6.

Previous  1  2  3  

 

Recipe Index