Baked Black Cod - Recipes - Page 3

Results 21 - 26 of 26 for baked black cod

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Arrange half the tomato slices ... water. Cover and bake in a preheated moderate oven ... 350 Fahrenheit, gas mark 4) for 40 minutes. Serve hot.

22. CREOLE HADDOCK

1. Heat oven to 500 ... Combine remaining ingredients. 4. Spoon over fish. 5. Bake 5 to 8 minutes or until fish flakes easily with fork. 4 servings.

23. TOMATO - CROWNED COD

Place fish in an oiled ... evenly over the tomatoes. Bake the fish, uncovered, in a preheated 350 degree oven for 25 minutes. Yield 4-6 servings.

24. CAPE COD CHICKEN

1. Mix rice, bouillon and ... with foil. 4. Bake at 325 degrees for 1 ... servings: half of the ingredients. For 8 servings: double the ingredients.

25. FISH PESCADORE

Place fish in baking dish. ... extract, parsley, saffron and lemon juice. Let stand 5 minutes or whirl in blender until smooth. Bake until done.

26. CAPE COD CHICKEN

Mix rice, bouillon and seasonings. ... cover with foil. Bake at 325 degrees for 1 ... minutes. Uncover, sprinkle with almonds. Bake 10 minutes.

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