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21.
DADDY'S SHRIMP SALAD
My father makes this for ... pieces. Rinse. Drain
Vegetables
and add to shrimp. Add remaining ingredients and mix well. Refrigerate. Serve chilled.
Ingredients: 6 (mayonnaise .. mustard .. shrimp. .. vegetables ...)
22.
SUSAN'S TUNA NOODLE CASSEROLE
Boil noodles according to package directions and drain. In a saucepan, mix together soup, milk, and butter. Slowly melt the cheddar cheese ...
Ingredients: 9 (cheese .. milk .. noodles .. soup ...)
23.
CURRIED TURKEY POT PIE
I was playing around with ... turkey and thawed
vegetables
. Stew until thoroughly cooked, ... with the pot pie (I love the crust though). Enjoy!
Ingredients: 15 (celery .. onion .. soup .. temperature .. turkey ...)
24.
NOVA TEACHER JAPANESE STIR-FRY CASSEROLE
This recipe is inspired by and dedicated to my fellow American, British, Canadian and New Zealander colleague friends here in japan who ...
Ingredients: 5 (rice .. sauce ...)
25.
CABBAGE MEDLEY
Add cabbage, onions, polish sausage ... is ready add
vegetables
to the cabbage and cook ... I usually make cornbread with this meal! . Campbell
Ingredients: 6 (cabbage .. rosemary ...)
26.
CHICKEN TATER TOT CASSEROLE
Preheat oven to 400°F. Prepare ... dish. Put thawed
vegetables
on top of chicken. Add ... minutes to set. Slice into 3-inch squares and serve.
Ingredients: 9 (cheese .. milk .. soup .. tenderloins .. tots ...)
27.
CLASSIC MINI CHICKEN POT PIES
Preheat oven 375°F. Spray muffin ... chicken and thawed
bag
of mixed steamer
vegetables
and remove from heat. Spoon ... for 15 to 18 minutes. .
Ingredients: 15 (cheese .. flour .. milk .. onion .. pan .. salt ...)
28.
MOTHER LAURA'S BEEF STEW
This is not a fussy ... to add other
vegetables
, do so to your ... in a paper
bag
or a Ziploc plastic storage ... gravy thickens. ENJOY! , TOM
Ingredients: 13 (bag .. chunks .. flour .. peas ...)
29.
FLAKY BISCUIT CHICKEN POT PIE
You'll love my real chicken ... stir often. Add
vegetables
and chicken to pan. Reduce ... oven and let rest for 15 minutes before serving. Enjoy!
Ingredients: 9 (carrots .. oil .. pieces ...)
30.
GROUND TURKEY AND VEGETABLES
Saute onion and turkey in oil and about half the water on low heat until the turkey starts to brown (just a few minutes). Then add rest of ...
Ingredients: 10 (choice .. coarsely .. oil .. sauce .. turkey ...)
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RECIPE PULSE
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