Cream of Chicken - Recipes

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Results 1 - 10 of 15,200 for cream of chicken

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1. CREAMED CHICKEN FOR POPOVERS

Repackage those leftovers in light ... Add salt, pepper, chicken stock and milk and turn ... into the top of popovers and squeeze bottom to ... 3 months in advance.

2. CREAMED CHICKEN

Melt butter in a double ... well. Add the chicken stock and warm milk. Cook ... mixed vegetables or 1 can of Veg-All; use to fill freshly baked .

3. JALAPENO CREAM CHEESE STUFFED CHICKEN BREAST

Preheat oven to 350°F. If ... the whole can of jalapenos with the juices. Process ... gone. Add the cream cheese by slicing the bar ... you prepare the chicken. Cut all excess fat ... This is sooo yummy!!!

4. SOUR CREAM CHICKEN ENCHILADAS

Boil chicken in a large pot. While ... combine 3 cans Cream of Chicken soup and the sour ... melted and mixtures are bubbling. Feeds family of 4.

5. CREAMED TURKEY FOR POPOVERS

Repackage those leftovers in light ... Add salt, pepper, chicken stock and milk and turn ... into the top of popovers and squeeze bottom to ... salt to 1/8 teaspoon.

6. CHICKEN, CREAM AND MUSHOOM BAKE

Soak chicken breasts in olive oil and 2 tbs of fresh pouring cream, season with salt, pepper ... occcasionally. Serve with vegetables of your choice.

7. CREAM CHEESE STUFFED CHICKEN BREAST

Lay the 4 cutlets (8 ... wax paper. Divide cream cheese into 8 slices. Place a slice on chicken cutlet sprinkle with chives roll ... degrees for 40-50 minutes.

8. CHICKEN IN CREAM SAUCE

Cut chicken into 1 1/2 inch pieces. ... a saucepan, heat cream on medium-high setting. Bring to ... Pour in half of the cream. Whisk, stirring in ... over pasta or rice.

9. SOUR CREAM CHICKEN AND BROCCOLI

This is the best creamed chicken and broccoli you'll ever make! ... bring a cup of water to a boil. Add ... the can of cream of mushroom soup. Add the ... Season-All and pepper. Enjoy!

10. PENNE WITH CHICKEN & SHITAKE MUSHROOMS IN PINK CREAM SAUCE

Cook pasta as directed. Sauce: ... fry pan. Flour chicken pieces. Saute chicken in oil ... minutes more. Add cream; let boil. Put pasta in sauce. Garnish with fresh basil.

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