Au Gratin Parmesan Cheese - Recipes - Page 3

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 21 - 30 of 142 for au gratin parmesan cheese

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

21. AU GRATIN VEGETABLE CASSEROLE

Separate cauliflower and broccoli into ... with 1/2 the cheese. Layer remaining vegetables, soup ... cover and bake 10 more minutes until bubbly.

22. FISH FILLETS AU GRATIN

Spread the fillets in a ... the soup, Cheddar cheese, salt and pepper to ... the crumbs with Parmesan cheese and sprinkle on top ... thickness of the fish.

23. SHRIMP AND SCALLOPS AU GRATIN

Melt butter in large skillet ... Add 1/2 cup Parmesan cheese and stir until smooth. Add ... fettuccine noodles or rice with extra cheese, if desired.

24. SHRIMP & CRAB MEAT AU GRATIN

Melt butter and add salt, ... in 1/2 cup Parmesan cheese until blended. Add shellfish (being ... individual or large au gratin dish. Stir shellfish mixture well, ... 4 to 6 servings.

25. FISH AU GRATIN

Brush each filet with mayonnaise. Mix cheese and crumbs. Roll fish in ... for frozen fish or 25 minutes for thawed or fresh fish. Serves 3 to 4.

26. SCALLOPS AU GRATIN

Start oven at moderate 350°F. ... repeat until all ingredients are used, finishing the crumbs on top. Sprinkle with cheese. Bake for 30 minutes.

27. ASPARAGUS AU GRATIN

Preheat oven to 350 degrees. ... with half the cheese; add the 3 tablespoons ... 4-6 spears. Food Exchanges per serving: 2 Vegetables plus 1 Fat.

28. AU GRATIN VEGETABLES

Cut cauliflower and broccoli into ... thickened. Stir in cheese, cook until cheese melts. ... dish. Sprinkle with Parmesan cheese and paprika. Broil until ... 4 to 6 servings.

29. SHRIMP AND CRAB AU GRATIN

Melt butter and stir in ... cup of 3 cheeses, shrimp, crab meat, onions, ... Swiss and Cheddar cheese. Bake at 350 degrees to melt cheese on top.

30. FISH AU GRATIN WITH MUSHROOM SHERRY SAUCE

Sprinkle fillet with salt and ... fish, sprinkle with cheese and bread crumbs and a ... Serves 4-5. WINE SELECTION: German Dry Riesling (Kabinett)

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables