Results 111 - 120 of 409 for whole wheat pretzel

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Heat oven to 250 degrees. Mix cereals, pretzels and nuts. Pour into a ... minutes, stirring gently with a wooden spoon after 15 minutes. Makes 8 cups.

Melt butter; stir in seasonings. Mix Chex cereals, nuts and pretzels; coat evenly with seasoned ... F. for 15 minutes, stirring every 5 minutes.

Equipment: A large roasting pan and a small spray bottle. Put soy sauce, honey and water in small saucepan and warm until honey dissolves. ...

114. TRAIL MIX
Mix 1 cup of each in a sealed container to keep it fresh. Makes a good snack for after school or any time.

Melt butter and add next 5 ingredients. Simmer for 1 hour. Mix the dry ingredients and pour the butter mixture over it. Mix well. Put in a ...



In small microwave-safe bowl, melt ... cereals, nuts, and pretzels into large Glad-lock Zipper Bag. ... air-tight container or Glad-lock Zipper bag.

117. CHEX MIX
Melt 3 sticks butter; add salt and Tabasco sauce. Pour over cereal mixture. Bake 2 hours at 200 degrees, stirring every 15 minutes. Store ...

118. SNACK MIX
In a large bowl, combine the first nine ingredients. In a saucepan over low heat, melt the butter. Add the seasonings; stir until ...

Mix cereal, nuts and pretzels in a large roaster pan. ... together) over cereal mixture. Mix well. Bake at 250°F for 2 hours. Stir every 15 minutes.

1. In a small microwave-safe ... cereal, nuts and pretzels into 2 gallon resealable plastic ... absorbent paper to cool. Store in airtight container.

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