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Results 111 - 120 of 240 for walnut torte
111. PUMPKIN TORTE
Mix and pat into 9"x13" pan. Beat together until smooth and creamy. Put on top of crust. Bake 20 minutes at 350 degrees. Cool completely. ...
Heat oven to 350 degrees. Line Jelly roll pan (15 1/2 x 10 1/2) with waxed paper; grease. Heat butter and 1 cup chocolate in pan until ...
Preheat oven to 350 degrees. ... hour. Refrigerate remaining torte. 8 to 10 servings. ... in chilled bowl until stiff. Stir in chocolate chips.
Cream butter and sugar together. Add yolks well beaten and mix thoroughly. Add 1/2 cup cake flour alternately with milk. Sift remaining 2 ...
115. RASPBERRY TORTE
Blend first 3 ingredients well ... to mixture with walnuts. Spread on partially cooked ... Cook until thick and pour over whipped cream on torte.
116. BLENDER NUT TORTE
Sift flour and baking powder ... degree oven. This torte is delicious when put together ... whipped cream, or with raspberry jam between the layers.
Preheat oven to 350 degrees. ... Refrigerate any remaining torte. 8-10 servings. Beat whipped ... vanilla until stiff. Stir in chocolate chips.
118. HARVEST TORTE
In mixing bowl, combine apples, dates, pecans, grape jam, egg, butter and vanilla. Sift together flour, baking powder and salt. Add to ...
119. BLITZ TORTE CAKE
Cream shortening and add 3/4 ... sprinkle with chopped walnut meats and bake in a ... cool, add lemon extract and spread between layer of cake.
120. HUNGARIAN NUT TORTE
Cream egg yolks and sugar until lemon colored. Mix dry ingredients; add to egg yolk mixture; add vanilla and blend thoroughly. Fold in ...
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