Results 111 - 120 of 3,980 for vegetable soup frozen vegetables

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In a large soup pot or Dutch oven, brown ... to prepare the vegetables. Let meat cook approx ... (juice also) or frozen at this time, remove bay ... thicken if desired. Enjoy!

This is a great recipe ... small amount of vegetable oil in the bottom of ... simmer for 2 hours or until the soup is reduced by one fourth. Enjoy!

113. CRAB SOUP
In a large kettle, combine diced celery, potatoes, mixed vegetables, water, onion, tomatoes and ... to see if soup has enough seasoning; if not, ... will enjoy it, also!

Pour chicken stock into a ... Add the still frozen vegetables, the barley, and all ... (stir it back in), or you may remove it if you prefer.

Except for tortilla chips, combine ... need to thaw frozen items, bring to boil, reduce ... may be substituted if you prefer a less spicy soup.



I came up with this ... in 2 tablespoons vegetable oil to medium, searing both ... 30 minutes. Add vegetables and potatoes. Increase heat and ... whisk mixture into soup, taking care to break ... incorporated. Garnish with chives.

Grandma never measured anything... nor ... and 6 tablespoons soup base to pot. Add pepper ... another hour. Add frozen peas and carrots, green beans, ... add any other vegetable that you like. You may ... extremely thick with vegetables. Salt to taste. Remember ... served over Kluski noodles.

Boil until tender. Reheat till tenderized. DO NOT BOIL! Stir till melted. .donna

Combine vegetables and water to cover in ... adjust seasonings; if soup doesn't have enough ham flavor, ... flavor is just right. Yield: 5 quarts.

Combine water, celery, barley, and ... crab meat, mixed vegetables, tomatoes, oil, and seasoning. ... and cook 30 minutes, stirring occasionally.

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