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Results 111 - 120 of 177 for trifle jello
111. MARY'S TRIFLE
Layer sliced angel food cake, ... Repeat layers. Dissolve Jello in 1 cup of water. ... bananas, 1 layer vanilla pudding, cover with whipped topping.
112. STRAWBERRY TRIFLE
Break cake into bowl and ... of liquid in Jello. Sprinkle with Triple Sec. ... serving, top with whipped cream and toasted almonds. Serves 6 to 8.
113. IRISH SHERRY TRIFLE
Slice jelly roll and line ... on top. Prepare Jello using 1 1/2 cup water. ... Top with vanilla pudding and then with whipped cream. 8 servings.
114. TRIFLE
If you chose to use ... If you use Jello pour it over cake just ... on container. Dessert should end with Cool Whip and topped with sprinkles.
115. TRIFLE
Crumble cake in 9 x 13 inch pan. Make Jello and cool then pour over ... fruit. Always make trifle a couple days before serving and keep refrigerated.
116. STRAWBERRY TRIFLE
In fancy glass bowl, break ... pieces. Refrigerate. Combine Jello and boiling water. Add strawberry ... and top with whipped cream (optional).
117. ENGLISH TRIFLE
Heat milk in top of ... with rum or brandy. Layer in the bowl, cake, fruit, jam, jello and custard. Top with whipped cream and crushed walnuts.
118. CHOIR PARTY TRIFLE
Make pudding according to package directions. Allow to cool. Pour approximately 2 ounce sherry over the pound cake and allow to soak in. ...
119. ENGLISH TRIFLE
Lay lady fingers or pound ... bowl. Add cooked Jello, fruit and sherry. Let ... chopped walnuts. Chill in refrigerator for 3 hours before serving.
Cream butter and sugar. After ... be brown.) Make Jello, using only 1 cup ... or whipped cream, chopped almonds, maraschino cherries as desired.
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