Results 111 - 120 of 160 for tomato soup salad dressing

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Mix all together in blender and store in refrigerator.

Combine all ingredients in a quart jar, shake vigorously and then chill. Shake again just before serving.

Combine dry ingredients in order ... shake well. Store in refrigerator until needed; shake well before using. Makes about 2 2/3 cups dressing.

Mix in blender. Chill. Store in refrigerator.

In a small bowl or covered jar, combine all ingredients. Stir with fork or cover and shake well until mixed. Refrigerate until serving ...



Combine all ingredients in 1 quart jar. Shake well before using. Makes about 2 1/4 cups.

Mix all ingredients well. Refrigerate. Ready to use when cold.

Beat or shake well. This keeps well.

Mix well. Keep in refrigerator.

Combine all ingredients; mix or shake well. Store in refrigerator. Shake well before using. Yield: approximately 3 cups.

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