Results 111 - 113 of 113 for tomato soup gravy

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Brown meat, drain off fat, saute onions in butter until tender, about 5 minutes. Combine all ingredients except tomatoes, heat to boiling, ...

Cook and stir meat until brown. Drain fat. Cook and stir in onions until tender. Stir in remaining ingredients except stewed tomatoes. Heat ...

Saute onion in butter; add ... milk (like making gravy). Heat tomatoes (don't boil) ... gravy mixture to the tomatoes and simmer about 15 minutes.

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