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Results 111 - 120 of 715 for tomato-macaroni casserole
111. BEEF TACO CASSEROLE
Cook beef until slightly browned. Stir in taco mix, tomato paste and water. Bring to ... Stir occasionally. Cook macaroni. Stir in meat mixture, ... 2 quart buttered casserole. Sprinkle top with cheese. ... minutes at 350 degrees.
Brown beef and drain. Add spices and remaining ingredients. Bring to a boil. Cover and simmer 30 minutes or until macaroni is tender.
113. DO - AHEAD CASSEROLE
Mix all ingredients together well. Put into a large casserole or baking dish; cover and ... Bake covered at 350 degrees for 1 1/2 hours. Serves 6.
Cook turkey in 1-2 tablespoons ... before adding to tomato mixture because it will continue to soften. Serve in casserole, sprinkle with Parmesan cheese. ... bread and green salad.
Prepare macaroni according to package directions. Drain. ... into 3 quart casserole. Top with corn chips ... Serve with sour cream, if desired.
Cook macaroni as directed. Add rest of ... Cook in 350 degree oven until heated through. Substitute Spam for leftover ham, chicken, or other meat.
117. PIZZA CASSEROLE
Cook macaroni according to package directions. Drain. ... onion. Drain. Add tomato sauce, 1/2 teaspoon salt, Italian ... 5 minutes before cutting.
In large skillet or Dutch ... 1 minute. Add tomato sauce, picante sauce and adjust ... water. Add cooked macaroni (you may not want to ... cheese. Put in casserole dish lightly sprayed with Pam. ... and cheese is melted.
Boil macaroni, drain and set aside. ... and cinnamon. Add tomato paste and parsley. CREAM SAUCE: ... at 375 degrees for 45 minutes. 14 servings.
Brown the beef. Add the ... soup. Cook the macaroni in boiling salted water until ... well. Place in casserole dish. Top with the cheese. ... Yields: about 6 servings.
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