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Results 111 - 120 of 144 for thick ribs chops
111. LEMON PORK CHOPS
Sprinkle both sides of pork chops with salt. Place pork chops ... pork chops occasionally until done, about 30 minutes longer. Makes 4 servings.
112. PORK CHOPS OREGANO
Heat oil and butter in ... medium heat. Brown chops on one side; turn; arrange ... minutes. Add green pepper and cook 5 minutes. Garnish with tomato.
113. PORK CHOPS SCALLOP
Trim excess fat from chops; grease 10 inch skillet ... pork chops on top. Cover; simmer 30 to 35 minutes or until potatoes are tender. 4 servings.
1. Heat butter in a large skillet. Add chops and brown on both sides. ... heat for about 2 minutes or until cheese is melted. Yield: 6 servings.
115. PORK CHOPS SUPREME
Melt shortening in large skillet and brown chops over medium heat. Season chops ... until done, about 30 minutes, basting occasionally. Serves 6.
Brown chops well and place in a ... bake uncovered for 30 additional minutes, basting every 5-10 minutes with glaze. Top with cherry and serve.
1. Heat butter in a large skillet. Add chops and brown on both sides. ... top about 5 inches from heat about 2 minutes or until cheese is melted.
118. PORK CHOPS N' SWEETS
Brown chops in lard or drippings. Pour ... heated platter. Add water to cooking liquid to make 1 cup. Thicken with flour for gravy. 6 servings.
Cook pork in 10-inch skillet over medium heat until brown on both sides. Place parsnips and onion on pork. Mix chicken broth, mustard, ...
120. BRAISED PORK CHOPS
Brown meat over medium heat. Season with salt and pepper. Reduce heat, pour juice on meat. Cover tightly, simmer 1/2 inch for 20 to 2 ...
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