Results 111 - 120 of 264 for the buffalo wings

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Spread wings in single layer on sheet ... over chicken. Bake 25 minutes at 450 degrees. Serve with celery sticks and blue cheese dressing dip.

Combine hot sauce, butter, garlic ... pot and warm the sauce. Dip wings in warm sauce until coated ... stuff, the hotter (i.e. spicier) it gets.

Cut wings in half. Remove wing tips. ... about 1/2 of the bottle of hot sauce; stir ... celery sticks in dressing as you eat. Makes 4 to 6 servings.

Separate first and second sections of chicken wings. Place in a 2 ... until melted. Drizzle over chicken wings. Broil 5 minutes or until golden.

On a cutting board, place each chicken wing and cut off tip at ... for stock. Cut the remaining wing into two parts ... Add half the wings and cook, stirring occasionally until ... hour while preparing wings.



On cutting board, place each chicken wing and cut off tip at ... for stock. Cut the remaining wing into 2 parts ... Add half the wings and cook, stirring occasionally, about ... for about 1 hour.

Deep fry split wings at 400 degrees for about ... soak overnight, if possible, in refrigerator. Bake in oven at 325 degrees until heated through.

Combine dressing, soy sauce and ... refrigerator overnight. Place wings on broiler pan. Broil 15 ... occasionally with marinade. Yields 36 appetizers.

Cut off and discard wing tips. Cut each wing into ... Place chicken on the unseated rack of a boiler ... sauce, pour over wings. Cover and cook on ... dressing. Makes 32 appetizers.

Spread cleaned wings in baking pan. Spread 1/2 ... over wings. Bake at 400°F for 25 minutes. Brush remaining sauce and cook 20 minutes longer.

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