Heat oil in the wok. ... tenderloin pieces and stir fry for 1 minute. Add fresh ... 1/4 cup of beef broth, Worcestershire sauce and hoisin ... thickness. Yield: 8 servings.
Combine marinate ingredients. Slice round ... garlic and ginger. Stir fry a few seconds. Add beef until red is gone. Remove ... minutes. Serve with rice.
Cut beef. Combine 1 tablespoon corn ... sauce with sugar. Stir into beef and boil and ... meat and stir fry for 1 minute. Remove from ... thickened. Serve over rice.
Combine first 8 ingredients in ... stirring until smooth; stir into broth mixture, and bring ... hot. Add shrimp, beef and broccoli; cook 1-2 minutes, ... rice. Yield: 4 servings.
1. With sharp knife, cut ... in bowl. Add beef and mix to coat pieces ... the meat and stir fry about 2-3 minutes until browned. ... then pour over meat.
Ingredients: 7 (honey .. juice .. oil .. sauce ...)
Brown meat and drain. Remove ... Add onion to beef. Cook broccoli in oil. Add more oil if needed. Fry until partly tender. Combine broth, ... mixture over all. Stir. Simmer 5 minutes, covered. ... through. Serve on rice.
Place frozen vegetables in a ... are draining, cut beef cubed steaks into bite-size strips. ... a small bowl stir together water, teriyaki sauce, cornstarch, ... or skillet. Stir fry over high heat for 3 ... noodles. Makes 4 servings.