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Results 111 - 120 of 145 for sour grapes
111. GREAT GRAPES
1. Combine grapes, yogurt or sour cream and a sprinkling of ... bowl. 2. Stir and eat. HINT: Fresh, sliced peaches may be used instead of grapes.
112. GRAPES JUANITA
Combine grapes and sour cream. Sprinkled brown sugar on top. Chill for 2 hours. Garnish with grated rind.
Combine grapes with lemon juice, honey and brandy. Let stand in refrigerator overnight. Serve in sherbet glasses and top with sour cream.
114. GRAPES WITH RUM
Wash grapes and remove from stems. Drain. ... several hours. Drain and mix juice with cream. Serve in chilled dessert dishes and top with cream.
115. FROSTY WHITE GRAPES
Combine sour cream, sugar and vanilla; set aside. Half the grapes and place in 8 x ... stir until syrupy. Drizzle over grapes. Chill and serve.
Stir together grape Jello and hot water; let ... of ingredients in mixer and blend well. Spread over set Jello. Top with 1/2 cup chopped nuts.
117. GRAPES EVELYN
Destem, wash and dry green grapes. Mix grapes with sour cream. Put grapes in individual ... immediately. Good as a first course or a light dessert.
118. GRAPES DELIGHT
Mix sour cream and brown sugar. Gently mix in grapes. Let cool for 2-3 hours. Top with whipping cream and nuts.
119. GREEN GRAPES SUPREME
Combine brown sugar and sour cream in a large mixing bowl. Stir in grapes. Chill several hours. Spoon ... Garnish with mint, if desired. Serves 6-8.
Remove stems from grapes. Wash and dry well ... grapes. Fold together sour cream and brown sugar; add grapes and chill. Serve in individual dishes.
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