Results 111 - 120 of 204 for sour cream banana cake

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Stir topping until crumbly. Set aside. Blend cake ingredients thoroughly. Pour 1/3 (2 ... coconut, use lite sour cream, the egg whites, and fewer pecans.

Bake at 350 degrees for one hour.

Preheat oven to 350 degrees. Cream the shortening, slowly add the ... light. Add the banana, eggs and vanilla and ... Slowly add the sour cream and beat until well ... to beat until creamy.

Preheat oven to 350 degrees. ... smooth. Blend in cake mix; beat two minutes at ... minutes. Remove from pan and turn so crumb mixture is on top.

Mix and beat on high ... milk 8 oz. cream cheese, softened 1 lg. carton ... Spread on cooled cake with layer of bananas on top and sides. Top with blueberry pie filling.



Measure flour, baking powder, salt, ... milk and mashed bananas. Mix until flour is ... pans. Spoon whip cream between layers and top with ... alternately: 2 c. 10X sugar

Mix all together until smooth, ... 35 to 40 minutes. Make a powdered sugar glaze and put on after cooled. Use cake mix without a pudding mix in.

Mix: Bake in 2 (9 inch) cake pans. Split layers making 4. Spread on layers. Add sliced bananas. Place in double boiler: ... and sides of cake.

Cream butter and sugars thoroughly. Add ... in oats and bananas. Pour batter into 2 ... Yield: 1 layer cake. Beat cream cheese until ... well after each addition.

Grease and flour tube pan. ... and set aside. Cream together butter and 1 cup ... well beaten. Combine bananas, sour cream and vanilla. Now combine ... tsp. vanilla 2 tbsp. milk

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