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Results 111 - 120 of 289 for shortening pastry
Heat shortening, add beef and onion. ... filling into onion pastry lined pie plate. Place top ... for glass and 425 degrees for metal pie plate.
112. DOUBLE-CRUST PASTRY
Combine ingredients as for single crust pastry dough; divide dough in half. ... fingertips. Make 3-4 slits in top crust to allow steam to vent.
113. NUTTY SHORT PASTRY
Cut shortening into flour, salt and nut ... paper until bigger than 9 inch pie plate size. Invert dough into pie pan. Make nice pie crust edge.
114. PIE PASTRY
Dissolve salt and sugar in ... Combine flour and shortening in mixing bowl, using pastry blender or fork until mixture ... dry and golden brown.
115. CORN MEAL PASTRY
Measure flour, corn meal and salt into bowl. Cut in shortening thoroughly. Sprinkle in water (1 ... lengthwise in half. Cut slits on folded edge.
Sift flour and salt into a medium bowl, cut in shortening with a fork or pastry blender until mixture is crumbly, ... in vanilla, cover. Chill.
In mixing bowl, combine flour, ... cup. Add to flour mixture and work together until dough, forms a ball. Makes pastry for 4 or 5 one crust pies.
118. NO FAIL PASTRY
With fork mix first 4 ingredients in a small bowl. Beat 1/2 cup water and remaining ingredients together. Add to first mixture and blend ...
Stir together flour and salt; cut in shortening until pieces are size of ... golden brown, turning once. Drain on paper towel. Makes about 32.
120. APRICOT PASTRIES
Simmer apricots and 1/4 cup ... salt; cut in shortening until mixture resembles coarse crumbs, ... confectioners sugar. Cool on rack. Makes about 5 dozen.
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