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Results 111 - 120 of 536 for sherried beef
111. BEEF WITH BROCCOLI
Cut beef in thin strips. Mix marinade ... Stir-fry until sauce thickens slightly. Add cooked beef and mix well. Remove from wok and serve. Serves 6.
In a large saucepan, brown beef shank with 1 tablespoon butter. ... sherry, NOT cooking sherry. The soup will taste better using regular sherry.
113. BEEF-OLIVE SPREAD
Soften minced onion in dry ... mayonnaise. Add the sherry and onion mixture. Stir in snipped smoked beef and olives. Serve on assorted crackers.
Cook rice according to package ... hot skillet. Add beef to skillet. Stir fry over ... and broccoli to coat. Serve over hot rice. Serves 3 or 4.
115. BEEF STROGANOFF
Coat cubes of meat with ... large pot heat beef broth, water, salt, catsup, garlic ... warm. Serve stroganoff over cooked and buttered egg noodles.
Soak mushrooms in water 30 ... in bowl. Add beef, marinate 30 minutes, stirring ... Add salt, cover and cook 2 minutes. Yields 8 to 10 servings.
Combine marinade ingredients. Place marinade and beef into a glass dish. Take ... once and basting with the marinade as needed. 4 to 6 servings.
In a bowl, mix ground beef with sherry, Sauce Diable or ... Toss and serve with hot cooked soft noodles or hot cooked rice. Makes 4 to 6 servings.
With a very sharp knife, ... in bowl. Add beef and mix to coat pieces ... pan. Heat to boiling. Stir, then pour over meat and serve immediately.
120. CHINESE STEAMED BEEF
Slice beef steak across the grain into ... on a stand in a saucepan of boiling water; cover saucepan and steam until beef is tender. Serves 2-4.
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