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Results 111 - 120 of 392 for self-rising flour muffins
111. BEER MUFFINS
Combine flour and sugar. Add beer and ... runny. Spoon into muffin cups two thirds full. Bake ... minutes until light golden brown. Makes 12 muffins.
112. CARROT MUFFINS
Grease 12 muffin cups or line with paper ... eggs together. Combine flour, sugar and cinnamon in ... oven. Remove from pan and cool on wire rack.
113. SAUSAGE MUFFINS
Brown sausage until crumbly. Reserve ... the rest. Combine flour and cornmeal. Add dip, milk, ... Bake in small muffin tins at 400 degrees for 15 to 20 minutes until brown.
114. PRUNE MUFFINS
Blend ingredients, but do not over beat; just mix well. Bake in muffin tins with cup cake paper liners at 350 degrees for 20 minutes.
Preheat oven to 375 degrees. ... and stir gently. Pour into paper cup lined muffin tins. Bake at 375 degrees about 25 minutes. Makes 2 1/2 dozen.
116. CARROT MUFFINS
Cream shortening and sugar thoroughly. ... Add grated carrot. Stir in dry ingredients. Bake in greased muffin pan 20-25 minutes at 375 degrees.
117. "WILD PLUM" MUFFINS
Mix together. Bake 325 degrees for 15 minutes in miniature muffin tins.
118. PLUM MUFFINS
Sift flour, sugar and spices. Then ... in pecans. Fill muffin cups 1/2 full and sprinkle ... on top. Bake at 350 degrees until done. Very moist
Sift flour into melted ice cream until ... blueberries, fold in gently. Pour into greased baking muffin tins. Bake at 350 degrees for 15 minutes.
120. WHOLE WHEAT MUFFINS
Dissolve yeast in water. Mix ... batter into well-greased muffin tins and bake immediately at ... necessary for batter to rise before cooking.
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