Dissolve yeast in warm milk. Combine flour, salt, butter, and sugar. Add ... lightly floured surface, roll out each portion to 1/4 inch thickness, spread with nut filling and roll as for ... Makes 3 nut rolls.
Add 1/2 teaspoon sugar to ... flour, sugar and salt. Add butter and mix ... balls. Butter pans. Roll for nut rolls. Prick rolls on top ... sugar (or to taste).
Mix all ingredients and refrigerate overnight. Roll out dough on sugared board ... Baker's apricot or nut filling on a little square ... big you make them.
Dissolve yeast in warm water ... Add yeast, sugar, salt and 3 cups of flour. ... towel. Prepare the nut filling. Combine: 3 1/2 pound ... covering whole top. Roll the nut covered dough like ... Six 12 inch rolls. Note: If a glossy ... halfway through the baking.
Dissolve yeast and sugar in ... Sift flour and salt, cut in shortening (as ... while preparing filling. Roll each part with floured rolling ... May substituted poppyseed for walnuts
Sift together flour, baking powder, and salt into large bowl. Add brown ... thoroughly. Stir in nuts and dates. Spread into a ... bars. If desired, roll in confectioners' sugar before serving. ... chewy and moist bars.
Ingredients: 9 (flour .. pieces .. salt .. sugar ...)
Combine in large bowl the ... in the flour, salt, sugar, butter and eggs. ... into 8 balls, roll out and fill with nut filling, apricot filling or make cinnamon rolls. Place on greased cookie ... 400 degrees until brown.
Ingredients: 8 (flour .. salt .. sugar .. yeast ...)