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Results 111 - 120 of 131 for rice stick noodles
111. RICE A RONI
In a 2 quart saucepan. ... add the uncooked noodles and brown them. Add 2 ... 2 cups instant rice and let come to a ... minutes. Serves 4 to 6 people.
112. QUICK CHOP SUEY
Brown onion and celery in ... and simmer another 15 minutes. Thicken with cornstarch if necessary. Serve with rice and Chinese noodles on top.
113. CHICKEN CASSEROLE
Toss together lightly. Season with ... add topping. Sprinkle noodles over top of casserole; drizzle ... at 350 degrees for 30 minutes. Serves 6.
114. NOODLES AND RICE
Brown uncooked noodles in butter. Add remaining ingredients. Mix well. Bake at 350 degrees for 55 minutes. Serves 14 to 16.
115. ARMENIAN RICE PILAF
Melt butter; brown noodles using high heat, stirring constantly. ... cube. Stir and bring to a boil. Turn off heat and let simmer for 1/2 hour.
This is a good, slow ... 1 hour. Add rice. When beans are beginning ... pie or homemade noodles or spaetzle go well in ... duration of the cooking.
The cayenne pepper adds an ... of volume: ~ Rice Krispies ~ Cocoa Krispies ~ ... ~ chow mein noodles ~ potato chips (crushed) ~ ... it then! Enjoy :)
118. BIHON PANCIT
Use 2 cups of water ... broth. Add Bihon Noodles to about 3/4 of warm ... The noodles will stick. Ad broth as needed ... Serve over steamed rice. Shrimp used instead of chicken tastes great, too.
Noodles-also called rice vermicelli or rice sticks MUST BE RICE. Ginger-found in ... Can use Coleman's hot mustard and add water until it pours.
120. PANCIT
Saute garlic in cooking oil. ... this time the noodles. When vegetables are cooked ... squeezed to their serving. Double ingredients for more serving.
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