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Results 111 - 120 of 165 for rhubarb custard pie
111. RHUBARB CUSTARD PIE
Mix eggs and Half & ... flour, salt and rhubarb. Mix thoroughly. Pour mixture into unbaked pie shell. Bake at 375 degrees ... during last 15 minutes.
112. RHUBARB CUSTARD PIE
Beat lightly 3 eggs. Add ... cut up pink rhubarb. Pour into pastry lined pie shell. Dot with 1 tablespoon ... blueberries for half of rhubarb.
113. RHUBARB CUSTARD PIE
Pour boiling water over rhubarb and let stand 5 minutes. ... and pour into pie shell. Bake at 375 degrees ... meringue and bake until browned.
114. RHUBARB CUSTARD PIE
Pour boiling water over rhubarb and drain. 2 tbsp. flour ... if a sweeter custard is desired Mix flour and ... Cool. Top with meringue and brown.
115. RHUBARB CUSTARD PIE
Beat eggs with milk; mix ... and flour. Add rhubarb. Pour into 8 inch unbaked pie shell. Sprinkle with nutmeg. May ... minutes. Serve slightly warm.
116. RHUBARB-CUSTARD PIE
Pour boiling water over rhubarb and drain immediately. Add remaining ... stir; pour into pie crust. Bake at 400°F for ... raspberries, to the rhubarb.
117. RHUBARB CUSTARD PIE
For crust: Combine flour, sugar ... of 9 inch pie tin. For filling: Combine sugar, ... vanilla. Fold in rhubarb. Pour in unbaked pie ... 7 or 8 servings.
118. CUSTARD RHUBARB PIE
Place rhubarb in prepared pie crust. Mix and pour over ... hour. Makes 1 large or 2 small pies. Top with meringue made from the egg whites, or mix:
119. RHUBARB CUSTARD PIE
Cut rhubarb in small pieces. Mix flour ... mixture in unbaked pie shell and bake 10 minutes ... meringue made with the beaten egg whites and sugar.
120. RHUBARB CUSTARD PIE
Cut rhubarb into small pieces. Pour boiling ... Put in unbaked pie shell. Bake at 450 degrees ... heat to 350 degrees and bake for 30 minutes.
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