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Results 111 - 120 of 620 for red wine steak
In preheated sprayed skillet, add turkey steaks. Cook over medium heat ... until heated. Spoon sauce, oranges and pea pods over turkey. Serves 4.
112. SMOTHERED STEAK
Steak: Mix flour with seasonings. ... gravy forms. Add wine, onions, and mushrooms. Place ... minutes at 350°F. Serve with remaining gravy.
113. OHIO ZESTY BEEF
Cut beef chuck arm steak into 6 serving pieces. Dredge ... for 10 minutes. Place on serving platter and garnish with peppers. Makes 6 servings.
Slash far edges of lamb steaks in several places to keep ... oil, onion, vinegar, wine, garlic, salt, rosemary, thyme ... steaks. Makes 4 servings.
115. FRENCH PEPPER STEAK
Place steaks in flat baking dish. Cover steaks with wine. Marinate for 1-2 hours ... with a rice pilaf, tossed salad and nice rose wine. Serves 4.
Cut steak into pieces about 2 inch ... meat with cayenne, add the wine and jelly. Cover and simmer until pink on the inside when cut with a knife.
117. QUICK FRIDAY SPECIAL
Heat oven to 450 degrees. ... lemon juice and wine. Bake fish in hot ... dish with French fried potatoes, a crisp green salad and French bread.
Sprinkle steaks with salt. Sprinkle peppercorns evenly ... not brown. Add wine, broth, tomato paste and ... over steaks. Sprinkle with parsley.
Combine first 7 ingredients in shallow dish. Add swordfish, turning several times to coat with marinade. Let stand at least 1 hour, turning ...
In glass or plastic bowl or pan combine wine, water, soy sauce, herbs, and spices. Place flank steak in. Marinade and refrigerate overnight ... of meat. 4 servings.
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