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Results 111 - 120 of 190 for red skin potatoes
111. POTATO CASSEROLE
Coarse chop the potatoes, add to hot cheese ... 35 minutes at 350 degree. Top with paprika or wheat germ. A good dish for holidays or pot luck.
112. POTATO CASSEROLE
Toast bread and cube. Boil and cube potatoes and place into baking dish. ... butter over top. Bake at 350 degrees until bubbly. 8 large servings.
Cut peppers into 1 1/2 ... thin wedges. Halve potatoes. Skin kielbasa and cut into 1/2 ... until cream and oil come together and potatoes are done.
114. GERMAN POTATO SALAD
When potatoes are cool, slice into serving ... boil. Thicken with water-cornstarch mix. Pour sauce over potatoes and mix together. Serve warm.
115. POTATO - ONION SOUP
Cook above ingredients first (potatoes and onions should fall apart). ... Later add 1/2 cup of Quaker oats until soup is of desired thickness.
116. POTATO AND LEEK SOUP
In saucepan on medium heat, ... stirring every 3-4 minutes, until flour is dissolved. Add potatoes and simmer for an additional half hour. Serve hot.
Cut potatoes into chunks, leaving skin on for color. Cut off ... salt nd pepper. Add the lemon juice and toss. Heat for 30 seconds. 4 servings.
118. GERMAN POTATO SALAD
Peel your potatoes and cube. Add vinegar and ... Pour over the potatoes, stir well. Salt and pepper to taste. Let stand in refrigerator overnight.
119. GARLIC POTATOES
Preheat oven to 350 degrees. Prick potatoes with fork. Bake 1 1/2 ... grow? Your lips would smile, I know to see- A cookie bush or a doughnut tree.
120. SCALLOPED POTATOES
Preheat oven to 375 degrees. ... stirring constantly. Arrange potato slices in prepared baking dish. ... minutes more until potatoes are tender and golden brown. Makes 6 servings.
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