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Results 111 - 120 of 218 for red beans rice sausage
111. CAJUN RED BEANS
Sort and wash beans, place in large Dutch ... 1 hour. Brown sausage, drain. Add to beans. ... minutes, add more water if necessary. Serve over rice.
Soak beans in water overnight in a ... stick of butter and stir. Add shrimp and sausage and simmer for about 35 minutes more. Serve over rice.
113. RED BEANS AND RICE
Rinse beans thoroughly and discard any bad ... gives it a creamy smoothness. Serve over rice. Season with salt, pepper and hot sauce to taste.
114. RED BEANS AND RICE
Saute onions, pepper, and garlic in butter. Stir in beans, sausage and bay leaf. Simmer 10 minutes. ... leaf. Serve over rice. 4 to 6 servings.
Can be purchased from fresh ... Rinse and sort beans. Cover with water and ... pork tasso and sausage. Cook until beans are ... from sticking. Cook rice according to directions. Serve beans over rice.
116. RED BEANS AND RICE
In a 3 gallon pot, cover red beans with water and boil for ... ham. Add smoked sausage and cook 20 minutes. Add ... 1 hour. Makes 12 servings.
Place beans in cold water in a ... Add salt, pepper, sausage and parsley, continue cooking over ... Serve over a mound of steaming rice and enjoy.
118. RED BEANS AND RICE
This is a traditional Monday ... Sunday dinner. The beans could be put on the ... stir often. Add sausage to beans and simmer, uncovered, ... occasionally. Serve over rice. 4 to 6 servings.
In large pot (4 or ... all ingredients except rice. Slice sausage 1/2 inch thick, then cut ... serving you need. Serve a la cart or over rice.
120. RED BEANS AND RICE
Soak beans. If breakfast sausage is used, scramble and drain ... and salt until beans are done. Serve on a bed of rice. Add hot sauce to taste.
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