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Results 111 - 120 of 195 for potato pierogi
111. PIEROGI CASSEROLE
Cook lasagna noodles according to ... onion; also to potato mixture, salt to taste. Butter ... at 350 degrees for 30 minutes or heated through.
112. PIEROGI PIZZA
Saute onion in butter, stir ... pizza shells with potato mixture. Top with Provolone and ... bake until shells are baked and cheese is melted.
Rinse sauerkraut slightly, drain well. Saute in small amount of butter and diced onion. Add mashed potatoes. Mix well and cool.
114. MOCK PIEROGI
Cook the lasagna noodles in ... Begin making the Pierogi by using the 9x13 inch ... lasagna noodles, mashed potato mixture, sprinkle of grated Cheddar ... an official potato Pierogi.
115. PIEROGI
Boil prunes until tender. Set ... make noodles. Drop pierogi into salted boiling water. Cook ... and pepper and add to potato mixture. 2 dozen.
116. PIEROGI'S
Beat eggs slightly and add ... and put in potato filling (about 1 tablespoon); make ... boil. Put in Pierogi and boil rapidly for about ... Serves 4 to 6.
117. PIEROGIE CASSEROLE
Cook noodles; set aside. Cook ... layer noodles, then potato mix. End with layer of ... before serving, saute onions with butter and top casserole.
118. FILLINGS FOR PIEROGI
Chop onion and saute in butter until lightly brown. Add salt and pepper to taste. Put potatoes through a sieve and cool. Add cream cheese, ...
119. IRENE'S PIEROGIES
Put potato water and butter on stove ... to taste. In frying pan put some butter and chopped onion, sauteed, and then add pierogies. Serve warm.
120. PIEROGI
Mix dough ingredients and knead into soft dough. Roll out thin on a board. Cut 2" squares. Take filling and mix thoroughly but lightly. ...
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