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Results 111 - 120 of 186 for pie using frozen berries
Heat oven to 275 degrees. Grease 9 x 13 inch pan. Beat egg whites, cream of tartar, and salt until foamy. Beat in 1 3/4 cups sugar, 1 ...
112. CHERRY - BERRY PIE
Drain raspberries, keep syrup. Add water to syrup to make 1 cup. In saucepan, mix sugar, cornstarch and salt. Stir in syrup and cherries. ...
Heat sugar, flour, and water, ... vanilla. Pour over berries. Mix gently. Pour into pie shell. Prepare package of Dream ... top of pie and chill.
In medium saucepan, combine 2 ... cups blueberries. Turn into baked pie shell. Cool thoroughly. Chill. Put cream over pie and serve. Yields 6.
Sort and wash blueberries. Allow ... stiff. Fold in berries and fill crust. Place in freezer 4 to 6 hours. Cut with very sharp knife and serve.
Heat oven to 375 degrees. ... milk. Fold in frozen blueberries. Place in greased muffin cups. Sprinkle with sugar and bake for 25 to 30 minutes.
117. FRESH BLUEBERRY PIE
Combine ingredients, except butter. After pouring into unbaked pie shell, dot with butter. Top ... in preheated 400 degree oven for 35 minutes.
Mix the pineapple, cherries or ... salad, serve on a lettuce leaf. It may be frozen in a tube pan for a buffet. You can serve this as a salad.
Heat oven to 275 degrees. Grease 9 x 13 inch pan. Beat egg whites, cream of tartar, and salt until foamy. Beat in 1 3/4 cups sugar a little ...
120. BERRIED DELIGHT
Mix first 3 ingredients and ... 2 pints of berries on top. Mix BLAIR pie mix according to directions. Cool ... be used in place of strawberries.
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