Results 111 - 120 of 143 for pickled hot peppers

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Cook (in frying pan) onion in melted butter until tender, but not brown. Stir in catsup, pickle relish, sugar, vinegar and seasonings. ...

In a large saucepan, cook over variety of vegetables (except sliced onions, zucchini or cucumbers) individually in boiling water for 2 ...

Prepare a day ahead. Drain all juices. Combine all ingredients except salami and fish. Serve: Arrange salami on a large platter. Place ...

Put all ingredients in jar; fill with water. Makes 1 gallon.

Use either of the above, but not both. 3 qts. water 1 qt. vinegar (apple cider vinegar) 1 c. salt (bulk salt, not iodized) 2 or 3 garlic ...



Put mix pickle spice in cloth and tie up good. Mix all ingredients in pan and then drop spices in pan. Cook down low. Makes about 12 or 13 ...

Combine all ingredients except buns. Fill buns ... and wrap in foil. Heat in slow oven until hot through, approximately 30 minutes. Serve hot.

Combine turkey, celery, beans and ... juice, salt and pepper. Add to turkey mixture. ... crushed potato chips. Bake at 350 degrees for 35-40 minutes.

Put on small buns, sprinkle with grated cheese and wrap in foil. Bake in 250 degree oven for 1/2 hour. Serves 6.

Combine all ingredients except buns, and mix lightly. Split buns and fill. Wrap separately in waxed paper. Heat 4 at a time for 3 minutes ...

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