Results 111 - 120 of 211 for pecan crust dessert

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Press 1 package crescent rolls ... Pour over unbaked crust. Press or roll out ... mixture on top. Bake in preheated 350°F oven for 30 minutes.

Prepare bottom crust by mixing together flour, butter and pecans; until crumb like. Press ... chocolate bar if desired. Refrigerate overnight.

Mix well and press in ... Spread on cooled crust. Sprinkle on 1/2 cup coarsely chopped pecans. Mix 2 packages Dream ... make a peach dessert.) Pour cooled mixture over ... for fresh strawberry pie.

Prepare each layer separately. This is a four layer dessert. Blend and mix together for the crust: Press into a 9x13 ... and slice into squares.

Prepare bottom crust by mixing together flour, butter and pecans until crumbly. Press into greased ... refrigerate overnight. Serves 12 to 16 people.



Cut butter into flour as for pie crust. Add pecans. Press into bottom of ... add several drops of lemon extract to bring out the lemon flavor.

Mix pecans, flour and butter as for pie crust. Press into 9"x13" pan. ... pecans, toasted sliced almonds, grated lemon peel or grated chocolate.

Mix together crust ingredients. Put this in a ... softened ice cream and spread over crust. Top with Cool Whip and crushed candy bars. 15 servings.

Crust: Mix together flour, melted butter and pecans in bowl by hand. Spread ... for the best dessert. Blackberries may be used in place of blueberries.

Make crust of butter, flour, ice water and chopped pecans. Pat into 9x13 inch ... chocolate. Refrigerate a few hours before serving. Serves 12.

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