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Results 111 - 120 of 784 for paprika stew
In 2 quart saucepan combine ... Uncover. Sprinkle with paprika, continue baking 15 minutes ... high 1 1/2 to 2 1/2 minutes. Let stand 5 minutes.
112. BEEF STEW
More or less to taste. ... a paste. After stew has been cooking awhile slowly, ... meat and liquid from the skillet into stew pot. Serve 6 nicely.
113. CHICKEN GOULASH
Rinse chicken breasts. Pat dry ... tomatoes, bouillon cubes, paprika, thyme and 1/4 teaspoon ... to boil stirring. Serve over noodles or rice.
Saute onion and garlic in oil until soft. Add pepper, celery and carrot. Cover pan over low heat. Cook until soft while stirring to prevent ...
115. LOW FAT TURKEY CHILI
Cook ground turkey and onion ... salt, cumin and paprika. Bring to boiling. Blend ... uncovered, for 15 minutes. Makes 4-6 servings. (May use chicken.)
116. HUNGARIAN GOULASH
Brown beef, onions, and garlic. Then mix all other ingredients together. Pour over beef mixture. Simmer for 3 hours. To thicken, add 2 ...
117. VENISON STEW
In a 3 quart saucepan ... sugar, Worcestershire sauce, paprika, cloves and bay leaf. ... flour, stir into stew. Cover; simmer for 45 ... until vegetables are cooked.
In a large resealable plastic bag, combine the flour, paprika, 1 tsp. chili powder, ... bay leaf before serving. Yield: 10 servings (4 quarts).
Saute vegetables and seasonings, until ... one hour more paprika may be added to your ... rice. You may also use Veal in place of the chicken.
Rub meat with mixture of salt, chili powder and paprika. Place in preheated casserole, ... bake in 350 degree oven until tender, 2 to 2 1/2 hours.
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