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Results 111 - 120 of 141 for pancake filling
111. BEGINNER'S BLINTZES
On waxed paper, sift together ... is dry. Turn pancake out onto a clean surface. ... to 16 pancakes. Fill each pancake by placing some of the cheese filling off the center of each. ... the liquid before using.
112. BLINTZES
Mix together eggs and water, ... one side until pancake pulls away from edges of ... is used. Make filling by mixing all ingredients together. ... Serves 3 to 4.
113. BLINTZES
Mix filling ingredients together and set aside. ... a very thin pancake, tipping pan from side ... greased pan, 350 degrees for 45 minutes to 1 hour.
114. BAKED MANICOTTI
DOUGH: Beat the eggs, add ... like a small pancake. Continue until batter is used up. FILLING: Blend cheeses and eggs ... 30 minutes. Serves 4-6.
115. PLAIN OLD APPLE PIE
TO MAKE CRUST: In medium ... to form 4 pancakes, 5 to 6 inches ... plate. TO MAKE FILLING: Into large bowl, slice ... warm or at room temperature.
116. HOMEMADE MANICOTTI
Blend together to make a loose pancake mixture. Pour large tablespoon of ... onto bread board. Fill pancake center with filling. Fold sides over to ... hot, about 30 minutes.
117. BASIC CREPE RECIPE
Sift flour into a bowl. ... thin coating to fill the bottom of the pan. When the bottom of the pancake becomes golden brown, turn and ... Defrost completely before filling; warm in the oven ... pancakes or 4 servings.
Combine eggs and milk. Gradually ... a very thin pancake, tipping the pan from ... if it becomes thick during the process of frying the pancake.
119. BLINTZES
Beat eggs, add flour alternating ... lightly for first pancake only. Pan will not need ... batter. Combine all filling ingredients, adding sugar and cinnamon ... lunch was a success.
Combine eggs and milk. Add ... greased griddle. Turn pancakes when the surface looks dry. ... frozen. To reheat, bake at 375 degrees for 45 minutes.)
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