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Results 111 - 120 of 179 for mushrooms spinach
Remove stems from mushrooms and clean. Preheat oven to ... Combine tomatoes and spinach with Boursin (or other spreadable ... grilled on the Barbecue.
112. MUSHROOMS FLORENTINE
Saute mushroom stems and caps in butter ... cap side of mushrooms first. Line a 10 inch casserole with spinach which has been seasoned with ... 6 to 8 servings.
With the back of a spoon, fill the mushroom tops with spinach and artichoke dip. Place all the stuffed mushrooms (stuffing sideup) in an Au-jus ... slice of garlic toast.
Tear spinach and lettuce. Toss lightly with onion slices, mushrooms, Swiss cheese, cottage cheese and bacon. Just before serving toss with dressing.
Rinse spinach in cold water, drain. Place ... Remove stems from mushrooms and chop stems. Place in ... remaining mushrooms. Makes 6 to 8 servings.
Saute mushrooms in hot salad oil 5 ... lightly to coat. 115 calories per serving (6 servings). High in vitamins A & C, and iron. Low cholesterol.
Mix together spinach leaves and lettuce leaves that ... except croutons. Toss well. Just before serving add croutons, toss lightly. Serves 6 to 8.
Heat skillet to medium heat. ... bottom side of mushrooms with the melted butter, brush ... then top with spinach/lettuce, and salt/pepper to taste.
In large skillet, saute` garlic and mushrooms with pepper in butter over ... toss until blended. Serve immediately. 4 servings as a side dish.
Toss all above ingredients together. Mix all ingredients. Chill thoroughly. At serving time, pour over salad. Toss. Top with croutons or ...
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