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SPINACH-MUSHROOM SALAD | |
2 bunches spinach 1 sm. head lettuce 1 purple onion, sliced in rings 3/4 lb. fresh mushrooms, washed 3/4 lb. grated Swiss cheese, sliced 1 c. cottage cheese, drained 1/2 lb. bacon, cooked crisp & crumbled Tear spinach and lettuce. Toss lightly with onion slices, mushrooms, Swiss cheese, cottage cheese and bacon. Just before serving toss with dressing. DRESSING: 3/4 tbsp. poppy seed 1/3 c. white vinegar 3/4 c. oil 1/3 c. sugar 3/4 tbsp. grated onion 3/4 tsp. salt 1/3 tsp. prepared mustard |
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