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Results 111 - 120 of 292 for mozzarella quiche
111. QUICHE LORRAINE
In a large deep dish, heat but do not quite brown 1 pie shell. Use a 425 degree oven. Reduce oven to 325 degrees. Fill shell with mixture ...
112. GREEN CHILI QUICHE
Bake pie shell at 375 degrees for 10 minutes. Let cool. Cook ground beef and onion until done; drain. Sprinkle ground beef on pie shell, ...
Add all ingredients, only 1/2 cheese. Mix well. Top with 1/2 cheese. Cover with plastic. Microwave 15 minutes on medium-high or bake at 350 ...
114. JEAN'S QUICHE
Prepare crust. Cook broccoli. Cook ... bacon, broccoli and Mozzarella cheese. Beat eggs and light ... until fluffy and golden. Yields 8 servings.
115. ARTICHOKE QUICHE
In large bowl beat eggs. ... hearts and slice Mozzarella into small pieces. Add salami, ... crust. Bake 30-45 minutes at 350 degrees until golden.
Heat oven to 350 degrees. ... ungreased 11 inch quiche pan or 10 inch pie ... inserting knife near center. Let cool 10 minutes before serving.
TO PREPARE CRUST: Combine all ... inch pie or quiche pan with dough. Prick entire ... can also be used for a seafood, broccoli or spinach quiche.
Mix first 5 ingredients together. Pour half into each shell. Bake at 400 degrees approximately 1 hour or until firm in center.
Preheat oven to 350 degrees. ... Mix 1 cup Mozzarella with eggs, cottage cheese, milk, ... (Simmer sauce for 15 minutes). Garnish with parsley.
120. QUICHE LORRAINE
Take pie shell, bake 425 ... cup Swiss or Mozzarella cheese, grated, 3/4 to 1 ... over pie. Bake at lowest shelf. Bake at 400 degrees for 1 hour.
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