Milk Crackers - Recipes - Page 12

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Results 111 - 120 of 621 for milk crackers

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111. GRAHAM CRACKER CREAM PIE

Mix crust ingredients as for pie crust. Reserve 1 cup for topping. Press into pie pan. Cook custard ingredients until mixture coats a ...

112. GRAHAM CRACKER BROWNIES

Mix all ingredients and press into greased 9x13 pan. Bake at 325°F about 30-45 minutes. Cut into squares after cooling.

113. NO BAKE GRAHAM CRACKER FRUIT CAKE

Mix together and put in any size loaf pan. Store in refrigerator.

114. GRAHAM CRACKER CAKE

Mix ingredients together and bake at 350°F for 15 to 20 minutes. Make three layers. Combine ingredients and heat very slowly in a saucepan. ...

115. GRAHAM CRACKER FLUFF

Beat egg yolks and add sugar and milk. Cook in top of ... sprinkle with remaining crumbs. Let chill in fridge until set. Makes 6 to 8 servings.

116. GRAHAM CRACKER CAKE

Cream butter, add sugar and ... powder alternately with milk. Beat well. Add nuts ... 350 degrees about 25 minutes, a little longer for tube pan.

117. GRAHAM CRACKER CUSTARD PIE

Mix the above and line bottom and sides of pie tin. Reserve 1/3 for topping. Cook and stir constantly until thick. Pour onto crust. (If it ...

118. GRAHAM CRACKER CHOCOLATE CHIP COOKIES

Mix and drop by teaspoons on greased baking sheet. Bake at 375 degrees for 10 to 12 minutes. Makes 3 dozen cookies.

119. GRAHAM CRACKER CAKE

Cream butter and sugar; beat in eggs one at a time. Add other ingredients; beat real good. Pour in three 9 inch cake pans. Bake at 350 ...

120. GRAHAM CRACKER CAKE

Cream butter and sugar. Add the rest of the ingredients. Put into ungreased 9 X 13 inch pan. Bake 350 for 45 - 50 minutes. Serve plain or ...

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