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Results 111 - 120 of 146 for masa
111. VEG-A-BISQ
Mix in blender. Combine: Add wet ingredients to dry ingredients. Stir until moist. Turn out onto floured board and knead in approximately 1 ...
112. P.C.'S CHILI
Saute meat; drain and set ... thin paste of masa and water. Quickly add this ... jalapeno). (Remember to handle peppers with gloves.) 4 to 6 servings.
113. JET BLAST CHILI
For hotter version add 5 ... small bowl, mix masa harina with 1/2 cup water ... calories per cup with beans. 355 calories per cup without beans.
114. OFF DUTY CHILI
Prepared chili powder can be ... After cooking, mix masa flour with water and slowly ... and grated cheese. Always best the next day. Serves 16.
115. JON'S REAL CHILI
Brown meat in oil, adding pepper to taste. Drain meat and add chili powder, cumin, garlic, and chopped onions. Cook 30 to 35 minutes, ...
116. TEXAS CHILI
Brown the ground beef and onion. Add tomato juice, whole tomatoes and chili beans. Add the spices for taste and let cook on stove for 4 ...
117. TEXAS STYLE CHILI
Cut beef into cubes the ... Sear the meat along with the garlic. Add the tomato sauce and water. Add all of the other ingredients except the masa.
118. CHILI
Cook above ingredients 20 to 30 minutes. Cook another 30 minutes.
119. CHILI
Cut the meat into cubes ... ingredients except the masa n a small bowl. When ... while so it won't stick but keep the lid on as much as you can.
120. CHILI RENNIE
1. Soak beans in water ... simmer. 5. Add masa flour to thicken. This is ... dish. Good alone but may serve with rice and topped with sharp cheese.
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