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Results 111 - 120 of 622 for lime pie
111. KEY LIME PIE
Combine condensed milk, sour cream, lime juice and grated lime rind. ... sour cream with sugar. Carefully spread over top of pie filling. Chill.
Beat egg yolks with a ... sweetened condensed milk, lime rind and key lime juice, ... whipped cream on pie. Garnish, if desired. Yield: ... Yield: one 9-inch crust.
113. FROZEN KEY LIME PIE
Preheat oven to 375°F. In 9-inch pie plate, with fork, stir cracker ... wire rack. From limes, grate 1 tablespoon peel ... slivers. Makes 10 servings.
114. KEY LIME PIE
Combine condensed milk, limeade concentrate ... well. Spoon into pie shell. Chill for 10 minutes ... concentrate, if desired. Makes 8 servings.
115. KEY LIME PIE
Beat together cream cheese, lime rind, lime juice and sugar ... 4 hours or until the filling is firm. Garnish with the lime slices if desired.
Dissolve jello in boiling water. Stir in peel and lime juice. Add ice cream by ... (overnight). Top with whipped cream or Cool Whip. Top with a cherry.
117. FROZEN KEY LIME PIE
Beat eggs and sugar on ... add condensed milk, lime zest and lime juice. Pour into baked pie shell and freeze. Combine graham ... Allow to cool completely.
Separate egg yolks from whites; ... condensed milk and lime peel. Add lime juice and ... over the hot pie filling, carefully sealing the meringue ... time. Makes 8 servings.
119. KEY LIME PIE
Use one graham cracker pie crust. Combine Eagle Brand condensed ... Pour into prepared crust. Chill. Garnish with Cool Whip or whipping cream.
Separate eggs. Beat yolks with lime juice and add to condensed ... on top of pie. Mix together and spread ... minutes until light brown. Cool.
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