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Results 111 - 120 of 1,680 for jar cake
Prepare cake as directed for 13"x9" pan. ... topping over and refrigerate. After cooled frost with Cool Whip and top with crunched Heath bars.
Cook devil's food cake as directed and let cool ... Garnish with raspberries if desired. Strawberry preserves may be substituted for raspberries.
Preheat oven to 350 degrees. ... poke holes in cake with end of a wooden ... whipped topping and garnish with chocolate sprinkles. Refrigerate.
114. HEATH BAR CAKE
Cook cake per box in 9 x ... Before serving, top with Cool Whip. You can also put the rest of the Heath bar chips on top of the Cool Whip. Yummy!!!
115. PUNCH BOWL CAKE
Layer all ingredients starting with cake. Let your last layer be Cool Whip. May decorate with cherries and nuts if desired.
116. PRUNE CAKE
Just barely mix eggs, prunes ... formed when dropped in cold water. Remove from heat. Add vanilla and beat until it thickens and spoon on cake.
Place pineapple rings in bottom ... mixture. Make yellow cake mix per box directions and ... serving dish. Take cake pan off top after 2 minutes.
Bake according to package directions in 9 x 13 inch pan. While cake is still warm, poke about ... crushed candy bars on top. Makes 12 to 16 servings.
Preheat oven to 350°F. Bake cake as directed on package for ... Sprinkle with butterscotch chips. Cover and refrigerate any remaining cake.
120. HEATH BAR CAKE
Bake the cake mix according to the directions ... easier if you freeze the candy bars and hit them in order to break them up into little pieces.
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