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Results 111 - 120 of 171 for in almond bark
111. ALMOND BARK BARS
Melt bark and peanut butter. Stir in Rice Krispies. Spread in 9"x13" pan. Cool and cut.
In a large bowl mix: Melt: Pour over contents in the bowl and mix well. Drop by spoon on waxed paper. Let set. (May be frozen).
113. ALMOND BARK CANDY
Melt bark, stir into Rice Krispies and peanuts. Drop onto cookie sheet covered with wax paper. Cool, store in refrigerator.
Melt bark over hot water. Remove from ... Drop by spoonfuls on wax paper. Let cool. Makes 6-7 dozen. (Colored marshmallows give a pretty effect.)
115. ALMOND BARK CANDY
Preheat oven to 375 degrees. Turn off. Put in bark and melt, leave 15 minutes. ... together. Drop by teaspoon on cookie sheet. Let stand until firm.
Melt bark in double boiler (slowly). While hot ... Drop by teaspoonfuls on waxed paper and refrigerate. Makes a big batch and they freeze well.
117. ALMOND BARK CANDY
Melt chocolate over low heat. Add remaining ingredients. Drop by teaspoonful on waxed paper and cool.
118. ALMOND BARK BARS
Combine above ingredients and heat. ... soda, salt, flour and oatmeal. Press 2/3 in pan, spread on filling and top with remaining crust mixture.
119. ALMOND BARK BARS
Melt bark and chocolate chips together. Stir in the peanut butter and the ... and put in jelly roll size pan or use the little candy paper cups.
120. ALMOND BARK
Melt chocolate and stir in almonds. Spread mixture on prepared baking sheet ... thickness. Cool until firm and then break into serving pieces.
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