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Results 111 - 120 of 5,200 for how to make cabbage
111. SPICY COOKED CABBAGE
Put a large pot of water on stove to boil. Chop cabbage head into cole slaw size ... for five minutes. Drain. Add butter, if desired, and serve.
Preheat oven to 400°F. Line jellyroll pan with foil. Halve the cabbage, cut each half into ... serving. Serve with leftover ham for a quick dinner.
(This salad can be made with less cabbage and a base of romaine ... black pepper. Add dressing to bowl to your liking, then toss salad. Enjoy!
With a paring knife, slice into the cabbage around the root end to loosen the leaves - lower ... and whisk to make a thick roux. Add lemon ... rolls, depending upon how much meat mixture is used for each roll.
115. STUFFED CABBAGE
Dip 12 large or 18 small cabbage leaves in boiling water until limp enough to roll. Remove from water and ... for 30 minutes. Makes 12-18 cabbage rolls.
From the Szeles family to you, enjoy! You can also ... do not like cabbage. You can use ground ... recommend it. McCormick makes sour salt, but it can ... do not recommend it.
Brown meat in large pan ... is browning, slice cabbage into 1/2-inch strips. Cover bottom ... onions and seasonings to meat. Slice kielbasa. fit what ... rye bread and butter.
Steam cabbage until tender but still somewhat ... until smooth. Bring to a simmer, add next 6 ... heat, simmer for 10 more minutes. Serves 6.
Cook the cup of raw ... until tender. Shred cabbage and parboil it until limp ... salt and pepper to taste. Take a casserole dish ... 350°F for 1¼ hours.
Boil the chicken breast until done, in enough water to cover the breast an inch ... pan add chopped cabbage, celery, onion, potatoes and ... with well buttered toast.
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