| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 111 - 120 of 155 for homemade seasonings
111. HOMEMADE CHORIZO
Combine all ingredients. Cook until done. I add about 8-10 eggs into cooked meat. Cook until eggs are done. Roll up into tortillas with ...
112. HOMEMADE SAUSAGE
Mix the meat together thoroughly and stir in the seasoning. Place in the refrigerator 10 to 12 hours to flavor. Will make 5 pounds. (It is ...
113. HOMEMADE TOMATO SOUP
Heat tomatoes until hot. Add ... Tomatoes will be foamy. Add milk and seasonings, salt and pepper. Serve sprinkled with crushed saltine crackers.
114. HOMEMADE CROUTONS
Place bread cubes on cookie sheet at 300 degrees for approximately 20 minutes or until cubes are dried. At this point, the cubes may be ...
115. HOMEMADE GLUTEN
Mix flour and water to ... mold and add seasonings such as: Work seasonings into ... in place of burger. Note: Freezing firms texture even more.
116. HOMEMADE TOMATO SOUP
Boil tomatoes until done. Add half of the baking soda. Bring milk just under boil stage. Add rest of soda. Pour tomatoes and milk together. Season.
Saute onions and garlic in oil. Place in large saucepan and add all other ingredients. Bring to a rolling boil. Stir occasionally to keep ...
118. HOMEMADE HOT WINGS
Mix the flour and Cajun seasoning together in a bowl. Mix milk and egg in another bowl. Prepare chicken as you normally do for frying or ...
Bring to boil turkey drumsticks, ... process. Add fresh season salt, Miracle Whip, 1 medium ... until dressing in golden brown. Serves 20 people.
Heat oven to 350 degrees. Grease 2 quart casserole. Heat 3 tablespoons butter in 1 1/2 quart saucepan over low heat until melted. Stir in ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables