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Results 111 - 120 of 129 for grilled bone-in chicken breasts
Combine first 4 ingredients in a small bowl; stir well and set aside. Place chicken between 2 sheets of heavy-duty ... rolling pin. Coat grill rack with cooking spray; place ... (201 calories per serving)
Combine first 4 ingredients; set aside. Place chicken between 2 sheets of heavy-duty ... both sides. Coat grill rack with cooking spray; place ... mixture. Makes 6 servings.
113. CHICKEN MONTEREY
Marinate the chicken breasts in the Italian dressing either overnight ... with paper towels. Grill chicken over medium hot coals ... with equally pleasing results.
Pour combined barbecue sauce and dressing over chicken. Cover, marinate 1 hour. ... pan or greased grill. Broil or grill uncovered, ... reserved marinade. 8 servings.
Pour dressing over chicken; marinate overnight. Next day, grill on high until browned on ... continue to cook for 15-20 minutes or until done.
116. CHICKEN FAJITAS
Soak breasts overnight in a mixture of lime juice, ... Tabasco and oil. Grill over hot coals in a ... TACO or BURRITO and serve. Serves about 6.
Pour sauce and dressing over chicken. Cover and marinate 1 hour. Drain. Broil or grill, uncovered, 10 minutes each ... over low coals. Serves 8.
118. B-B-Q CHICKEN
Makes 4 servings. In large glass or stainless steel ... all ingredients except chicken and garnish; add chicken, turning ... minutes. Spray barbecue grill with nonstick cooking spray. Cook ... sodium, 96 mg cholesterol.
Combine first 4 ingredients in a small bowl; stir well, and set aside. Place chicken between 2 sheets of heavy-duty ... rolling pin. Coat grill rack with cooking spray; place ... 201 calories per serving).
120. CHICKEN ROLLUPS
Combine first 3 ingredients, mixing well. Cut each chicken breast in half lengthwise. Roll each piece ... Place chicken on grill over medium coals; baste with ... serving. Yield: 4 servings.
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